Caprese Salad

Name: Caprese Salad
Prep time: 10 min
Total time: 10 min
Yield: 4 servings
Cuisine: Italian
Ingredients: 500 g tomatoes; 250 g fresh mozzarella; 10 g basil; 27 g olive oil; 15 g balsamic vinegar; 2 g salt; 1 g black pepper

Italian · Salad · 10 min · 4 servings

Ingredients

500 g tomatoes
250 g fresh mozzarella
10 g basil
27 g olive oil
15 g balsamic vinegar
2 g salt
1 g black pepper

Instructions

Wash and dry the tomatoes and slice them into rounds about 1 cm thick.
Drain the fresh mozzarella and cut it into slices of the same thickness.
Arrange the tomato and mozzarella slices on a platter, alternating and slightly overlapping, tucking the basil leaves in between.
Season with the salt and freshly ground black pepper, drizzle with the olive oil and balsamic vinegar, and serve at once.

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