Apple Pie Recipe
Main Course · 75 min · 8 servings
Ingredients
- 2 large apple, peeled and sliced
- 1 cup granulated sugar
- 1/2 cup flour
- 1/2 cup butter, softened
- 1/2 tea glass liquid oil
- 1 piece egg
- 1/2 teaspoon cinnamon
- 1/4 teaspoon salt
Instructions
- Preheat the oven to 180 degrees.
- Take the apples into a bowl and mix them with sugar, cinnamon and salt.
- Mix the egg, liquid oil and butter in a separate bowl.
- Add the flour gradually and mix.
- Roll out the dough with the help of a rolling pin.
- Pour the apple mixture into the dough and fold the edges of the dough.
- Bake the pie in the oven for 45 minutes.
- Serve after it cools down.
More recipes on Recipely